Smoke It Like a Pit Master with Your Electric Smoker

Your electric smoker is the most convenient and affordable appliance for effortless, delicious barbecuing, and this book is its must-have manual.

Smoke It Like a Pit Master with Your Electric Smoker

Smoke It Like a Pit Master with Your Electric Smoker

TIPS, TRICKS, AND SECRETS FOR USING AN ELECTRIC SMOKER TO ENHANCE THE TASTE OF MEATS, SEAFOOD, VEGGIES, FRUITS, CHEESE, NUTS AND MORE Create an authentic smokehouse taste in your own backyard with this step-by-step primer and flavor-filled cookbook. Follow its pro tips to become a true pit master. Then turn up the heat at your next barbecue with its mouthwatering recipes, including: • Sweet & Tangy Baby Back Ribs • Citrus Chicken Fajitas • Killer Stuffed Potato Skins • Bacon-Wrapped Stuffed Jalapeños • Homemade Pastrami • Classic Texas Brisket • Cast-Iron Baked Beans • Cumin-Lime Shrimp Skewers Packed with 70 inspiring color photos, this book provides everything you need to satisfy family and impress guests, including wood chip pairings, temperature guidelines and finishing techniques. Your electric smoker is the most convenient and affordable appliance for effortless, delicious barbecuing, and this book is its must-have manual.

More Books:

Smoke It Like a Pit Master with Your Electric Smoker
Language: en
Pages: 144
Authors: Wendy O'Neal
Categories: Cooking
Type: BOOK - Published: 2016-10-18 - Publisher: Simon and Schuster

TIPS, TRICKS, AND SECRETS FOR USING AN ELECTRIC SMOKER TO ENHANCE THE TASTE OF MEATS, SEAFOOD, VEGGIES, FRUITS, CHEESE, NUTS AND MORE Create an authentic smokehouse taste in your own backyard with this step-by-step primer and flavor-filled cookbook. Follow its pro tips to become a true pit master. Then turn
Smoke It Like a Texas Pit Master with Your Electric Smoker
Language: en
Pages: 144
Authors: Wendy O'Neal
Categories: Cooking
Type: BOOK - Published: 2018-05-08 - Publisher: Simon and Schuster

Make BBQ as Bold as Texas Create authentic Lone Star smokehouse flavors in your own electric smoker with the mouthwatering recipes in this step-by-step primer. Follow the pro tips, tricks and secrets to take your barbecue to the next level. Packed with 70 inspiring color photos, this flavor-filled cookbook provides
Smoke It Like a Pro on the Big Green Egg & Other Ceramic Cookers
Language: en
Pages: 224
Authors: Eric Mitchell
Categories: Cooking
Type: BOOK - Published: 2015-03-24 - Publisher: Page Street Publishing

Make the Best Barbecue Out There In Smoke It Like a Pro, barbecue pitmaster, Eric Mitchell, teaches you how to smoke, grill, roast, cure, fry and sear unbelievable, melt-in-your-mouth barbecue dishes that will blow your competition out of the water and make you the talk of the block. He is
Smoke It Like a Pit Master!
Language: en
Pages: 150
Authors: Laura Verallo
Categories: Cooking
Type: BOOK - Published: 2017-10-12 - Publisher: Createspace Independent Publishing Platform

Secret recipes for backyard and professional grilling, smoking, barbecuing enthusiasts.Chris Mills, Pitmaster, Food Enthusiast"Delight family and friends at your next cookout!"This BBQ cookbook is the #1 Most Useful Recipe Book Ever. It was created to focus on Grilling & Smoking Techniques and The Most Amazing Flavours. You'll Never Guess What
Smoke It Like a Pro on the Big Green Egg & Other Ceramic Cookers
Language: en
Pages: 224
Authors: Eric Mitchell
Categories: Cooking
Type: BOOK - Published: 2015-03-24 - Publisher: Page Street Publishing

Make the Best Barbecue Out There In Smoke It Like a Pro, barbecue pitmaster, Eric Mitchell, teaches you how to smoke, grill, roast, cure, fry and sear unbelievable, melt-in-your-mouth barbecue dishes that will blow your competition out of the water and make you the talk of the block. He is

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