The Complete Tassajara Cookbook

In this comprehensive guide to the Tassajara way of cooking, the retreat center–spa's most celebrated chef, Edward Espe Brown, presents hundreds of recipes using fresh, whole foods; detailed notes on preparing seasonal ingredients; and, ...

The Complete Tassajara Cookbook

The Complete Tassajara Cookbook

California's Tassajara Zen Mountain Center has long been renowned for its gourmet vegetarian cuisine. In this comprehensive guide to the Tassajara way of cooking, the retreat center–spa's most celebrated chef, Edward Espe Brown, presents hundreds of recipes using fresh, whole foods; detailed notes on preparing seasonal ingredients; and, perhaps most important, inspiration for cooking with joyful intention and attention. Presented with humor and warmth, this book is full of insights for living a life that celebrates simple food.

More Books:

The Complete Tassajara Cookbook
Language: en
Pages: 544
Authors: Edward Espe Brown
Categories: Cooking
Type: BOOK - Published: 2011-05-24 - Publisher: Shambhala Publications

California's Tassajara Zen Mountain Center has long been renowned for its gourmet vegetarian cuisine. In this comprehensive guide to the Tassajara way of cooking, the retreat center–spa's most celebrated chef, Edward Espe Brown, presents hundreds of recipes using fresh, whole foods; detailed notes on preparing seasonal ingredients; and, perhaps most
Tassajara Cookbook
Language: en
Pages: 224
Authors: Karla Oliveira
Categories: Cooking
Type: BOOK - Published: 2007-08-07 - Publisher: Gibbs Smith

Vegetarian lunch, picnic, and appetizer recipes from the legendary Buddhist monastery. “These are delectable dishes worthy of a feast!” —Menupause Tassajara Zen Mountain Center, set deep in California’s Ventana Wilderness, is famous for its healthy gourmet vegetarian cuisine. Guests are known to rave about one particular Tassajara tradition: the bag
The Tassajara Bread Book
Language: en
Pages: 192
Authors: Edward Espe Brown
Categories: Cooking
Type: BOOK - Published: 2011-02-15 - Publisher: Shambhala Publications

The Tassajara Bread Book has been a favorite among renowned chefs and novice bakers alike for more than thirty years. In this deluxe edition, the same gentle, clear instructions and wonderful recipes are presented in a new paperback format with an updated interior design and full-color photos of the breads.
The Tassajara Bread Cookbook
Language: en
Pages: 100
Authors: Jessica Short
Categories: Cooking
Type: BOOK - Published: 2021-01-10 - Publisher:

The Tassajara Bread Cookbook Get your copy of the most unique recipes from Jessica Short ! Do you miss the carefree years when you could eat anything you wanted?Are you looking for ways to relive the good old days without causing harm to your health?Do you want an ideal way
The Tassajara Recipe Book
Language: en
Pages: 225
Authors: Edward Espe Brown
Categories: Cookbooks
Type: BOOK - Published: 1985 - Publisher: Shambhala Publications

The author introduces a 100 or so vegetarian recipes with charming stories and poems about where they came from, suggestions for how and when to serve them, and precise instructions for making them perfectly.

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